Click to enlarge · 3 imagesItem A3512
FB SERIES OVEN, CABINET TYPE (NEW)
New equipmentCabinet Ovens
Size I.D.36"W x 36"L x 36"H
Max temp650 F
Electrics208,240 OR 480 VOLTS, 18 KW, 3 PHASE
F.O.B.FACTORY LOCATION
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Specifications
| Manufacturer | FB SERIES, NEW OVEN |
|---|---|
| Type | OVEN, CABINET TYPE (NEW) |
| SIZE I.D. | 36"W x 36"L x 36"H |
| SIZE O.D. | 65"W x 48"L x 64"H |
| Model | FB-ST333-650 |
| Maximum Temp. | 650 F |
| Electrics | 208,240 OR 480 VOLTS, 18 KW, 3 PHASE |
| Controls | WATLOW PM6C DIGITAL TEMPERATURE CONTROLLER, WATLOW PM6L HIGH LIMIT CONTROLLER AND PROCESS TIMER TO SHUT OFF HEAT AT END OF TIMED CYCLE IN A NEMA 1 AND UL RATED CONTROL PANEL MOUNTED ON RIGHT HAND SIDE OF OVEN. |
| General | SINGLE SWING DOOR WITH PRESSURE TYPE LATCHES. HEATING ELEMENTS AND 1200 CFM CIRCULATING FAN ARE MOUNTED ABOVE WORK AREA IN A SEPARATE AREA. HEATED AIR IS CIRCULATED HORIZONTALLY IN WORK CHAMBER. AIRFLOW SWITCH MONITORING THE CIRCULATED AIR AND WILL TERMINATE POWER TO HEATING ELEMENTS IN THE EVENT OF FAN FAILURE. INTERIOR IS ALUMINIZED STEEL. EXTERIOR IS PAINTED MACHINE GRAY. OVEN UNIFORMITY BETTER THAN +-10F ALL TEMPERATURES.. OPTIONS: SHELVES AND SHELF BRACKETS 100 LB CAPACITY, 20" OVEN STAND WITH LEVELING LEGS. ROUND CHART OR DIGITAL RECORDERS QUOTED ON REQUEST |
| F.O.B. | FACTORY LOCATION |
| Weight | APPROX 1500 LBS |
| Terms | 50% WITH PURCHASE ORDER, 50% 5 DAYS PRIOR TO SHIPPING. CANCELLATIONS WILL NOT BE AGREED TO EXCEPT ON TERMS THAT WILL INDEMNIFY US AGAINST ANY LOSS. |
Spec sheet: JB 08/24/2026
NOTICE: DISCLAIMER OF EXPRESS AND IMPLIED WARRANTIES: The information above is deemed reliable but not certified. The above consists of used goods and are sold "AS IS", without express warranties by Seller or implied warranties of any nature whatsoever, including but not limited to merchantability and/or fitness for a particular purpose. Any inspections of the goods made by Seller have not been made for the purpose of providing representations as to quality and safety. Due to the nature of the goods offered, Buyer is encouraged to make a thorough inspection prior to the time of transfer, and to consult the individual manufacturer and manufacturer's guides as to operating instructions for the goods.
